On sunday I got a bit bored, so after a little while we decided to make buns.
What you need:
700 g of white flour
400 g of wholemeal rye
100 g of rolled oats
100 g of various seeds
a package of yeast
a little salt
a tablespoon of brown sugar
8 desilitres of water
3 tablespoons of oil (preferably not olive oil)
Gooey topping;
150 [...]
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