The recipe is as follows;
A package of yeast
5 decilitres of milk
3 tablespoons of oil
1 tablespoon of brown sugar
2 teaspoons of salt
2 medium carrots, raped nicely
7 decilitres of
At least 6 decilitres of white flour
An egg to make a topping to the bread
Sesame seeds to topping

Do this;
1. Mix all the dry stuff
2. Add the wet stuff
3. Knead
4. Let rest
5. Knead into two “sausages” , let rest
6. “paint” with the egg, and put sesame seeds on top of that
7. Bake at 220 Celsius degrees in 25 minutes
8. Let rest, eat :)

Underneath is the picture of the two breads. By some reason, when they rested, they didnt grow upwards, but to the sides. . . So the bread is kind of wide and low. . . But tasty indeed :)

Related posts:

1. Bun Making